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Coconut Oil Coffee

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms

Coconut Oil Coffee

Coconut Oil Coffee by Regina


  • 1 cup coffee
  • 1 ½ tsp coconut oil
  • ½ cup warm coconut milk optional
  • ⅛ tsp cinnamon optional


  1. Make a cup of coffee as you normally would and pour into a blender.
  2. Add the coconut oil to the blender and blend for 1-2 minutes until the mixture lightens in color and becomes frothy.
  3. Add any extras you’d like including warm coconut milk, cinnamon and or cayenne pepper and give it a quick blend for 10-20 seconds.
  4. Pour into a mug, top with coconut cream, and grind fresh cloves over the cream, if desired.