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Bon Bon Bliss Bites

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms


Bon Bon Bliss Bites

1/2 cup unsweetened coconut flakes
1/2 cup raw almonds
1/3 cup + 1 tbsp Carrington Farms coconut oil, divided
1/3 cup 100% unsweetened cacao powder
sweetener of choice

To make:
In a food processor, grind coconut flakes and raw almonds. Add  a small amount of sweetener (stevia is used here) and 1 tbsp coconut oil to make the mixture “sticky”. Pulse for just a couple of seconds to combine the sweetener and coconut oil. Roll into balls and freeze for 30 minutes. Meanwhile, mix remaining coconut oil, cacao powder and sweetener of choice in a bowl. The amount of sweetener is up to your taste buds! After 30 minutes, take out and dip balls in the chocolate, then place on parchment paper. The chocolate will set almost immediately. You may freeze again for 2 minutes and repeat until well covered. You will have left over chocolate, but that’s just awesome, right?!