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Chia Soy Glazed Salmon
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- The Healthy Cocoa Bar
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- Chia as a Substitute for Egg
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- Substituting Flax Seed for Eggs
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- A Week's Worth of Dinners
Chia Soy Glazed Salmon
Ingredients:
3 tbsp Brown Sugar
2 tbsp Reduced Sodium Soy Sauce
1 tsp. Rice Wine Vinegar
1 tsp. Carrington Farms Chia Seeds
Directions:
Combine brown sugar, soy sauce, rice wine vinegar. Place salmon filet into a freezer bag and pour soy sauce mixture over fish. Let salmon marinate for 15 minutes. Turn oven onto broil. Cover cookie sheet with foil and spray with cooking spray. Remove salmon from bag and place on top of foil. Broil for approximately 10 – 15 minutes, until fish is thoroughly cooked and flakes with a fork. Garnish with chia seeds and enjoy.
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