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Chia as a Substitute for Egg

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms
Enjoy!

chia-egg

Chia as a Substitute for Egg

Chia as a substitute for eggs is ideal in making vegan desserts.

 

Substitute 1 egg with:

1 Tablespoon Carrington Farms organic chia seeds

3 Tablespoons water

 

Directions:

Combine the chia seeds and water and let the mixture sit for at least 10 minutes until a gel forms.