Flax Seed Cookies

Preparation:

• 1-cup oatmeal blended until flour like
• ¼-cup flax seeds blended until flour like
• Pour into bowl
• 1 can cannellini beans drained and blended till smooth
• ½-cup oatmeal
• ¼ cup Carrington Farms flax seeds
• ½ cup or so of raisins
• ½-cup applesauce

Make a wet type texture not too dry, not soupy. And taste it.

Optional:

• ¼ cup pure maple syrup or if watching sugar you can use agave syrup or pure raw sugar.. or none of these.. up to your taste
• Can add chips, nuts, or sesame seeds…
• ¼-cup millet
• ¼ cup amaranth… (The grain not the alcohol)
• Bran buds can be added… lots of fiber
• Grape nuts can be added..
• All up to you…

Baking time varies on the wetness.. keep testing them and don’t overcook.. They don’t raise much