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Grilled Vegetable Skewers

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms
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vegetable skewers

Grilled Vegetable Skewers

INGREDIENTS

  • ½ cup of sliced red bell pepper
  • ½ cup sliced yellow bell pepper
  • ½ sliced red onion
  • 20 cherry tomatoes
  • ½ sliced zucchini
  • ½ sliced eggplant

 

DIRECTIONS

  1. Place all vegetables in a large bowl.
  2. In a small bowl, mix together Carrington Farms Garlic Flavored Liquid Coconut Oil, soy sauce and lemon juice. Pour over the vegetables.
  3. Cover bowl, and marinate in the refrigerator for 30 minutes.
  4. Place vegetables on skewers (if using wooden skewers make sure to soak first).
  5. Spray grill with Carrington Farms Coconut Oil Spray.
  6. Set grill to medium heat.
  7. Place vegetable skewers on preheated grill. Cook for 12 to 15 minutes.

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