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Roasted Sweet Potatoes

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms
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shutterstock_roasted sweet potatoes

Roasted Sweet Potatoes

Ingredients

Directions
Peel the sweet potatoes and cut them into ½ inch chunks.  Preheat oven to 350°F. In a skillet, melt the coconut oil over low heat. When coconut oil is melted transfer it to a large bowl with the sweet potatoes and other ingredients to toss together. Spread the sweet potatoes evenly on a large baking sheet. Roast, tossing occasionally until soft and caramelized for about 1 hour.

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