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Watermelon Arugula Summer Salad

Welcome to the Carrington Kitchen!
Browse through recipes from Breakfasts to Dinner and every dish in between, using all of our delicious natural foods. Let us know how they come out @carringtonfarms
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Watermelon Arugula Summer Salad

Watermelon Arugula Summer Salad

Salad Ingredients:

  • ¼ cup roasted sunflower seeds
  • ½ cup crumbled feta cheese
  • ½ ripe avocado diced
  • 3 cups arugula
  • 1 cup mini heirloom tomatoes cut in half lengthwise
  • 3 cups seedless watermelon cut into small cubes
  • 1 Tbsp fresh basil leaves chopped
  • 3 Tbsp fresh mint leaves chopped

Dressing Ingredients

  • 12 fl oz Carrington Farms Coconut Avocado Cooking Oil Blend
  • 1 fl oz lemon juice
  • 1 tsp apple cider vinegar

Directions

  1. Combine all the salad ingredients and toss well.
  2. Mix together the dressing ingredients.
  3. Drizzle your desired amount of dressing on the salad.

Enjoy this delicious and refreshing salad with chicken, salmon or as a side to any of your favorite summer dishes.

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