Brussel Sprout Protein Powered Caesar Salad

Power up your day with this version of a caesar salad which features our Organic Crounons, a gluten-free alternative to traditional croutons.

Ingredients:

For the Salad:

• 2 tbsp Carrington Farms Organic Coconut Cooking Oil 
• 1 lb. Brussels Sprouts, ends trimmed & thinly sliced
• 1/4 cup Capers, drained
• 1 cup Carrington Farms Organic Cracked Pepper & Sea Salt Crounons

For the Protein Caesar Dressing:

• 1 scoop simply tera's organic lactose free plain unsweetened whey protein
• 1/4 cup cashews, soaked & drained
• 1 tbsp capers, drained
• 2 lemons, juiced
• 1 tsp dijon mustard 
• 1/2 tsp salt 
• 1/4 tsp ground black pepper

Directions:

1. Heat a large skillet then add Carrington Farms Organic Coconut Cooking Oil and the thinly sliced brussels sprouts. Sauté on medium heat for 5-7 minutes stirring occasionally until softened and some parts are golden. Move off the heat and allow to cool slightly. 

2. To a high-speed blender add 1 scoop of simply tera’s organic lactose free plain unsweetened whey protein and the remaining dressing ingredients and blend until smooth.

3. Add the sautéed brussels sprouts to a salad bowl then top with capers and Carrington Farms Organic Cracked Pepper & Sea Salt Crounons . 

4. Lastly, pour over the Protein Caesar Dressing and enjoy.