Summer Swirl Superfood Pops

Cool off with these Summer Swirl Superfood Popsicles, which have antioxidants, Omega 3s, and fiber.

Pink Layer:

• 1 cup light coconut milk (or any plant milk)
• 1 cup strawberries (fresh or frozen)
• ½ tbsp maple syrup
• ½ tsp Carrington Farms Beet Root Powder 

Purple Layer:

• ½ cup light coconut milk (or any plant milk)
• ¾ cup blueberries (frozen produces better purple color)
• 3 tbsp Carrington Farms Organic Chia Seeds
• ½ tbsp maple syrup
• shredded coconut, optional

Directions

1. In a blender, blend all ingredients for the pink layer until smooth. Pour the mixture into 8 popsicle molds. Set aside. Rinse the blender.
2. Now blend all ingredients for the purple layer until smooth. Pour this mixture over the pink layer. Using a popsicle stick, swirl the purple layer a bit so it creates a swirly effect with the pink layer. Sprinkle a layer of shredded coconut over each popsicle. Insert the popsicle sticks.
3. Freeze for 4-5 hours or until frozen.

Enjoy!