Olympic Torches

Ingredients:

• 6 cake cup cones
•  2 cups Greek yogurt
•  2 tbsp Carrington Farms Organic Milled Flax Seeds 
•  ½ cup pineapple
•  ½ cup strawberries
•  2 nectarines
•  1 mango

Directions:

1. In a medium sized bowl, mix yogurt and milled flax seeds together. 
2. Using a small spoon, add dollops of yogurt into each cone.
3. On a large cutting board, cut  pineapple, mango, and nectarines into flame shaped slices. Slice strawberries and arrange all fruit in the center of the cone to resemble flames. Enjoy!